I have recently bought a meat box that should last us for the next 4 weeks. So I now have a freezer full of different meats, I feel spoilt for choice!
Last week I shared the following recipes...
I also have a great giveaway running at the moment where you can win an amazing Yumbox and 3 Sweetpea Pantry baking mixes. Take a look and enter here! It is a great prize!
Anyway, back to meal planning, this is what we are going to enjoy this week...
Week Commencing 6th July 2015
Butternut Squash Risotto
Today I am planning to make a butternut squash risotto with arborio rice, red onions, celery, mushrooms and garlic.
Minted Lamb Chops
Last week I received some meat to review. Inside the box were various meats including lamb chops which I have not cooked in such a long time! On Tuesday I will be cooking them with fresh mint and served with minted new potatoes and vegetables.
Vegetable and Lentil Shepherds Pie
We love lentils but do not have them enough. So this week I am going to replace the mince meat that I usually use in my shepherds pie with lentils for a vegetarian version of a much loved meal.
Roasted Red Pepper Pasta
This week I am cooking some meals with "trigger" foods to test the hubby's acid reflux. In the past red peppers have been a trigger so what better way to test it than with a delicious roasted red pepper sauce.
I am planning to buy some fish at the end of the week but as of yet I am not too sure what I will be getting.
As always I am sharing with At Home With Mrs M - Meal Planning Monday.