There is something so satisfying about crunching into a good old crisp sandwich.
To celebrate National Crisp Sarnie Week Seabrook are asking people to share their favourite crisp sandwich.
Here is mine...
This is a delicious sandwich which is easy to make! You simply butter two slices of bread, add a slice of cold topside beef, topped with fresh basil leaves, sliced cherry tomatoes, slices of mozzarella cheese and the finishing ingredient that makes this a truly perfect sandwich Seabrook's Beefy crisps!
This recipe is an entry into the National Crisp Sarnie Week competition with Seabrook crisps